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KY
Kentucky MWBE Certification — Food Service and Restaurant Businesses
State certification enabling minority- and women-owned restaurant and food service businesses to compete for Kentucky government catering and food procurement contracts and expand market access.
About this program
Visit the program website for full details.
Eligibility
Restaurant, catering, and food service businesses at least 51% owned and controlled by minorities or women in Kentucky.
Requirements
- Business must be at least 51% owned and controlled by minorities or women
- Must operate in Kentucky
- Must complete MWBE application through Finance and Administration Cabinet